whitesville

Vendor Roundup Week 5 - Fall Market 2024

It’s officially Fall Market month and we’re dropping the fifth round of 2024 Fall Market Vendors! Keep scrolling to learn more about these talented vendors and the amazing products they will be bringing to Fall Market at the end of THIS month!

Follow the event page HERE to stay up-to-date on all things Fall Market!

Sugar Cloud

Sugar Cloud was established in 2023. We bring natural, sweet fun by offering gourmet cotton candy.

We take pride in using product made of pure cane sugar, natural flavors and natural colors. Most of the flavors are also USDA Organic.

No dyes, artificial flavors or artificial colors and it’s allergy friendly (gluten free, nut free, vegan, kosher). Yes-we are all about natural and high quality!

Instead of picking a traditional color of cotton candy, we offer flavors to choose from!

You can find us at:

Birthday Parties, Festivals, Weddings, Fundraisers, Corporate Events, Customer Appreciation Events, Baby Showers, Holiday Parties.

All Things Nice Vegan Breakery

All Things Nice Vegan Breakery helps to create treats for anyone to enjoy. On breaks from her full time job as a teacher, Sarah Martin opens her "Break"ery to create high quality treats that even those with allergies/dietary restrictions can add something sweet to their day. Whether it be a cake, cake pop, scone, cookie cake, or one of our unique cookie flavors, it's certain to leave you with a smile on your face. You can find All Things Nice at The Spot Coffee and Finery, Owensboro Regional Farmers Market, and pop up events throughout the community. We can't wait to see you at the Fall Market at Hayden Farms and give you a treat made with sugar, spice, and All Things Nice!

The Little Farmer Boy Boutique

Hey everyone! Rachel Hardesty & Claire Joiner here, sister in laws by chance, best friends by choice! Both born and raised in the farming lifestyle, we wanted to make sure we continued to raise our family the exact same way, which is where our boutique’s name came from! Between the two of us, we have 4 boys, one girl, Claire is expecting her third, and the gender will be a surprise! When we had all these boys, we struggled finding cute boy clothing, so that is how we got our start! We are both stay at home moms, but enjoy doing this when our crazy lives allow us to!

We typically carry baby sizes up to 7/8, accessories, and sometimes things for us mommas too! We deserve a treat from time to time as well! We look forward to this event every year, the atmosphere is perfect! Also is nice to get a head start on some Christmas shopping! We look forward to meeting you all and spending the day with you!

Jessie’s Unique Art

Jessie Carter of Jessie’s Unique Art says her style of art is labeled folk art, but she really isn’t sure what the category is for the driftwood sculptures and recycled pieces she creates. Using wood she finds from the Ohio River, along with discarded pallets and donated jewelry, Carter creates unique pieces that give new life to the material.

Focusing on driftwood angels and Black sculpture, Carter creates one-of-a-kind pieces that vary in size because of the driftwood pieces she chooses. The sculpture pieces are painted black, adding jewelry, stone and a wooden head. Carter has begun creating necklaces made from driftwood, adding in pieces of recycled jewelry.

Carter says that while no two pieces she creates are alike, they are made with the same heart.

Brushy Branch Farms

Kyle and Meredith Hayden are the owners of Brushy Branch Farms, a locally owned farm in Hawesville, ky on hwy 1389.

We are a family run operation, our 3 children help through the whole mum growing process.

We have been growing mums for 3 years now, growing the most mums so far this year at 648 mums.

Boosted Organics

Boosted Organics Mushroom Farm is dedicated to providing high-quality, freshly harvested organic gourmet mushrooms. Locally grown indoors/year-round in Fordsville, Ky, available by the pound. In addition to offering a variety of mushrooms, we specialize in medicinal mushroom extract tinctures, ensuring our customers have access to natural health supplements. Our product line also includes mushroom jerky, a healthy and flavorful snack option, as well as mushroom grow kits for those interested in cultivating their own mushrooms at home. At Boosted Organics, we are passionate about sharing our expertise, offering comprehensive mushroom cultivation mentorship programs for both beginners and experienced growers. Our commitment to sustainability and quality ensures that every product we offer is crafted with care and integrity. Whether you're looking to enhance your culinary creations or explore the health benefits of mushrooms, Boosted Organics Mushroom Farm has something for everyone. Get Boosted, Get Healthy

Sawdust & Stuff Custom Wood Carvings

Josh is a skilled craftsman who specializes in creating custom wood signs and unique handcrafted items. With a passion for woodworking, he takes pride in producing high-quality, personalized pieces that reflect his clients' visions. Each item is made to order, ensuring that every detail is tailored to the customer's specifications. Whether it's a decorative sign for a home, a functional piece of art, or a special gift, Josh's work is characterized by its craftsmanship, attention to detail, and the warmth of handmade artistry.

Tipton Creations

Hello, my name is Amanda and I'm the proud owner of Tipton Creations! Tipton Creations started out years ago with making custom hairbows and slowly transitioned to wreaths, as my daughter got older. Over the last couple of years, I have had the support of my amazing husband & family to try and pick up where I had left off. I am a blessed Momma of 2, along with 2 stepchildren. Our schedule does a get a crazy at times, but we run with it and make beautiful memories. Between travel softball & soccer games, I have high hopes of growing even further! I love being able to create custom door decor for any season or for everyday use!

Thank you for all of your love & support! I'm blessed beyond measure!

Follow me on Facebook & Instagram

Curbside Kitchenette

My name is Jamon Taswell, Chef and Owner of Curbside Kitchenette Food Truck. With the help of my wife, Yasmeen Taswell and amazing team members, we have built a food truck and catering business - established in 2016. I have over 20 years of culinary experience and truly enjoy the art of cooking.

The food truck can be found in Owensboro at special events and lunch locations during the week. If you are looking to cater an office party or personal event - Contact me today @ 270-695-9098.

Holiday Celebrations

Birthday Parties

Corporate Events

Weddings

Receptions

Luncheons

Family Reunions

Award Ceremonies

Banquets

Showers

Curbside Kitchenette is ready to answer any questions you have for your next event. Please use the link below or contact us by phone or email. https://curbsidekitchenette.com/contact

JP Essentials

My name is Janet Perez, I have been a Wellness Advocate for doTERRA Essential Oils since 2017. I have had a passion for essential oils for at least 20 years. I have 6 children ranging from 12 to 32 and 3 grandchildren and have used oils on them several times over the years to help with immune boosting, colds and coughs, insect bites, sunburns, etc.

I also love being a part of doTERRA! They are a great company that gives back with responsible and sustainable sourcing, their mission is to improve the lives of the whole family and families around the globe with every doTERRA purchase!

I will have lots of doTERRA products there as well as bracelets, 100% wool dryers balls, and car air fresheners, and handmade heat/cold packs that my daughter Madi makes.

From then to Now: A History of Our Fall Market

As we roll into our fifth year of Fall Market I can’t help but look back at how much we’ve grown and changed throughout the years, but also how so many things that were there that first year are still part of market every year.

While most people think of our first fall market as the one in 2020, 2019 was actually our first year.

At the time, Daniel and I (Danielle) were building our house, so we were living in my farm office—a 10x12 room—in the white building known for housing the cool off area during the heat of a market day.

I planned this event a month before, which consisted of creating a Facebook page and finding three vendors, Dalisha’s Desserts, Ruby Branch Farms and Edge Brothers Farm to participate. I had a little concession stand on the porch, set up a couple of yard games in the parking lot and Daniel did chicken house tours/hay rides. We had maybe 70 people come, the event brought in $200 which did not breakeven for what I had invested into it …and I was THRILLED with the results.

Chicken House Tours the very first year.

Ruby Branch Farms, they’ve been with us every year of market.

Dalisha’s Desserts

2020 was our first big year. Everyone had been cooped up all year and we ready to get out, have fun and support local. We grew to 30 vendors that year. I hired Kelley James Event to help me better orchestrate and grow the market, and gave Daniel the heads up “Hey, I think this year might be a whole lot bigger than last year.”

He wasn’t seeing the online engagement I was seeing, so he expected a 2019 crowd. So when car after car started rolling the day of 2020 market he was a little stressed about finding places to park all of them. Daniel wasn’t the only one who wasn’t mentally prepared for the crowd surge we experienced in 2020. Dakota Edge of Edge Brothers Farms sold out of pumpkins within the first hour and had to put in an SOS to his mom to bring more pumpkins and to come help check people out.

Again, as you might imagine, I was THRILLED at the end of the day. Daniel, however, had no energy left to spare by the time the day was over. 😂

We have continued to grow in the years that have followed. 2021 we had 50 vendors, better parking, more games, a tented eating area and the band played the entire event. 2022 we grew to 70 vendors, and even more efficient parking system, more volunteers behind the scenes to help things run smoother and an entire food court.

Rolling into 2023, I feel we’ve proven that we can host an event in the literal middle of nowhere and people will show up (for which I am so, so grateful to all of you that do) so, this year, our focus is more about fine tuning what we have grown Fall Market into. To me, that looks like focusing more on the aesthetics of the event, adding more family fun aspects, and making sure we are providing amenities that make both our vendors and guests comfortable.

When I say over and over, “we are so excited to welcome you back to the farm again this year,” it’s something I truly mean. We love getting to open our doors to the community this way every year and love getting to be a part of the many traditions I’ve witnessed come to be as a result of this event!

Here’s to another year of growth! We’ll see you September 30th!

Follow the event page HERE to stay up-to-date on all things Fall Market!